Make your next party or reception one to be remembered with the Upper Deck. Our gourmet Hors D'Ouevres, colorful fresh vegetable trays and tempting dessert selections not only look like works of art, they taste as wonderful as they look. We'll make your favorites, or if you're fresh out of ideas, we'll develop an
irresistible list from our seemingly endless line-up of bite-sized delicacies. Everything from artichokes to zucchini and all tastes in between.
Below is a list of our standard offerings. There is a minimum requirement of 50 pieces per item.
All items are priced at 50 pieces.
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Hors d’ oeuvres
Hot Selections
Priced per 50 pieces
Assorted Miniature Quiche
$77
Bacon Wrapped Scallops
$105
Chicken Tenders
$77
BBQ Meatballs
$52
Sesame Chicken, Spicy Apricot Sauce
$77
Buffalo Chicken Wings
$77
BBQ Bacon Wrapped Shrimp
$105
Warm Brie bites
$77
Stuffed Mushrooms
$54
Vegetable Spring Rolls
$77
Pesto Sirloin Crostini
$105
Grilled Eggplant & Gorgonzola Crostini
$77
Spinach & Feta in Puff Pastry
$77
Cold Selections
Priced per 50 pieces
Mini Croissants with Ham & Swiss
$77
Antipasto Skewers
$77
Melon Wrapped in Proscuitto
$77
Shrimp Cocktail
$105
Nine Layer Dip, Tortilla Chips
$77
Smoked Salmon, Cognac Mayo Crostini
$105
Displays
Priced per person
Vegetable Crudités with Ranch Dressing
$2.00
Fresh Fruit Tray
$2.50
Assorted Cheese Display with Salami & Crackers
$2.25
Fresh Fruit & Assorted Cheese Display
$3.75
Antipasto Display With Crackers & Crostini
$4.00
Don’t see your favorite?
Ask your catering director to prepare a custom dessert selection for your special occasion.
574-235-9985
**Prices are subject to 7% sales tax and 20% service charge
ALL RIGHTS RESERVED.